First Catch – New England IPA | 5.1% ABV | 10 IBUCrafted with Locksless and Spitz malts from Prairie Malts, flaked wheat and oats for a pillowy body, and Citra + Motueka hops for bright notes of citrus, lime, and melon. It’s soft, refreshing, and brewed with a lot of heart. Named for our brewery team's favorite pastime, fishing, this hazy marks the start of a great summer and a bright future for Lucas' career in brewing.
This time around, the pairing will be available at both at the Brewpub and Stone Arch Tied House in Little Chute. This will ease some congestion, and by ticketing it, we'll be able to ensure everyone reels in a roll!
🎟️ $29 (plus taxes + $1.00 ticketspice fee) – Includes a fresh, Maine–style lobster roll (claw & knuckle meat, lightly dressed, served on a buttery toasted bun).🎟️ $35 Pairing Package ((plus taxes + $1.00 ticketspice fee) – Includes the lobster roll plus a custom event pint glass filled with a complementary pour of First Catch.
Shaved New England-style bun buttered & toasted and packed to the brim with lightly seasond fresh knuckle & claw meat, served with a side of house-made sea salt & vinegar chips. Ticket redeemable at Stone Arch Brewpub 1004. S. Olde Oneida St. Appleton, WI. Saturday, June 21 between 11am - 9pm.
Custom First Catch pint glass filled with a complementary pour of the new Hazy plus the lobster roll. Shaved New England-style bun buttered & toasted and packed to the brim with lightly seasond fresh knuckle & claw meat, served with a side of house-made sea salt & vinegar chips. Ticket redeemable at Stone Arch Brewpub 1004. S. Olde Oneida St. Appleton, WI. Saturday, June 21 between 11am - 9pm.
Shaved New England-style bun buttered & toasted and packed to the brim with lightly seasond fresh knuckle & claw meat, served with a side of house-made sea salt & vinegar chips. Ticket redeemable at Stone Arch Tied House 137 C. W Main St. Little Chute, WI. Saturday, June 21 between 11am - 9pm.
Custom First Catch pint glass filled with a complementary pour of the new Hazy plus the lobster roll. Shaved New England-style bun buttered & toasted and packed to the brim with lightly seasond fresh knuckle & claw meat, served with a side of house-made sea salt & vinegar chips. Stone Arch Tied House 137 C. W Main St. Little Chute, WI. Saturday, June 21 between 11am - 9pm.
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